Archive for December, 2007
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Question Mark – Ask the Natural Chef: [Q&A] The 7-Minute Chef Interview
Author, Vegan World Fusion Cuisine & The 7-Minute Chef
[Q&A] The 7-Minute Chef Interview
by Dr. Devin Ryerson of www.pureprescriptions.comDR: Mark, first off, I wanted to say that I really enjoyed your first book, Vegan World Fusion Cuisine. Can you tell me what the impetus was to follow this up with "The 7-Minute Chef"?
Thanks for your kind words about our first book. The impetus to follow up with 7 MINUTE CHEF was to get people excited about cooking. We wanted to go deeper into the 'how to' of natural food preparation and show how easy and fun it is to create delicous and healthy cuisine. It's cool how people notice they feel alot better eating foods prepared in this way.
In the book we include over 100 recipes including quick and easy suggestions and variations of some of our favorites. We also include chefs tips and tricks as well as cooking charts and suggestions for the perfect pantry to help people get started. It's a book that will benefit everyone wishing to eat in a healthier way. By learning simple 7 minute techniques, you will have all the tools you need to make incredible meals. We feel so strongly about it that we are actually offering a money back gua…
